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BALLARD CHEESE, L.L.C.

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Company Details

Name: BALLARD CHEESE, L.L.C.
Jurisdiction: Idaho
Legal type: Limited Liability Company (D)
Status: Active-Existing
Date of registration: 06 Sep 2007 (18 years ago)
Financial Date End: 30 Sep 2025
Entity Number: 210093
Place of Formation: IDAHO
File Number: 210093
ZIP code: 83330
County: Gooding County
Principal Address: 1764 SOUTH 2100 EAST GOODING, ID 83330
Mailing Address: 1764 S 2100 E GOODING, ID 83330-5138

Agent

Name Role Address
JOHN STEVEN BALLARD Agent 1764 SOUTH 2100 EAST, GOODING, ID 83330

Member

Name Role Address Appointed On
Stacie Ballard Member 1764 S 2100 E, GOODING, ID 83330 2020-08-10
John Ballard Member 1764 S 2100 E, GOODING, ID 83330 2023-08-03
Travis n Ballard Member 1764 S 2100 E, GOODING, ID 83330 2023-08-03

Unique Entity ID

A UEI is a government-provided number, like a tax ID number, that’s used to identify businesses eligible for federal grants, awards and contracts.

Note: In April 2022, the federal government replaced its old identifier of choice, the Data Universal Numbering System (DUNS) number, with a government-issued UEI. Now all the federal government’s Integrated Award Environment systems use UEI numbers instead of DUNS numbers. So any entity doing business with the federal government must register for a UEI.

CAGE Code:
6JQ32
UEI Expiration Date:
2018-12-21

Business Information

Doing Business As:
BALLARD CHEESE
Activation Date:
2017-12-21
Initial Registration Date:
2011-09-23

Commercial and government entity program

The The Commercial And Government Entity Code (CAGE) is assigned by the Department of Defense's Defense Logistics Agency (DLA) and represents your company's physical address for GSA's mailings, payments, and administrative records.

Note: A CAGE Code enables a company to contract with the U.S. government, allowing bid on government contracts and to receive government payments. Also for business this means that it's a Verified business entity and Has a validated physical address.

CAGE number:
6JQ32
Status:
Active
Type:
U.S./Canada Manufacturer
CAGE Update Date:
2022-11-12
CAGE Expiration:
2026-10-15
SAM Expiration:
2022-11-12

Contact Information

POC:
JOHN BALLARD
Corporate URL:
www.ballardcheese.com

Filing

Filing Name Filing Number Filing date
Annual Report 0005838924 2024-08-04
Annual Report 0005344897 2023-08-03
Annual Report 0004840196 2022-08-03
Annual Report 0004393226 2021-08-26
Annual Report 0003964395 2020-08-10

USAspending Awards / Financial Assistance

Date:
2020-08-24
Awarding Agency Name:
Department of Agriculture
Transaction Description:
VALUE- ADDED AGRICULTURAL PRODUCT MARKET DEVELOPMENT GRANTS
Obligated Amount:
250000.00
Face Value Of Loan:
0.00
Total Face Value Of Loan:
0.00
Date:
2020-04-09
Awarding Agency Name:
Small Business Administration
Transaction Description:
TO AID SMALL BUSINESSES IN MAINTAINING WORK FORCE DURING COVID-19 PANDEMIC.
Obligated Amount:
0.00
Face Value Of Loan:
38000.00
Total Face Value Of Loan:
38000.00
Date:
2016-12-21
Awarding Agency Name:
Department of Agriculture
Transaction Description:
SEC 9007 REAP-RENEW ENERGY SYSTEMS GRANTS, $20,000 OR LESS (MAN)
Obligated Amount:
0.00
Face Value Of Loan:
0.00
Total Face Value Of Loan:
0.00
Date:
2011-12-16
Awarding Agency Name:
Small Business Administration
Transaction Description:
TO AID SMALL BUSINESSES WHICH ARE UNABLE TO OBTAIN FINANCING IN THE PRIVATE CREDIT MARKETPLACE
Obligated Amount:
0.00
Face Value Of Loan:
628200.00
Total Face Value Of Loan:
628200.00
Date:
2011-12-09
Awarding Agency Name:
Small Business Administration
Transaction Description:
TO AID SMALL BUSINESSES WHICH ARE UNABLE TO OBTAIN FINANCING IN THE PRIVATE CREDIT MARKETPLACE
Obligated Amount:
0.00
Face Value Of Loan:
-150000.00
Total Face Value Of Loan:
0.00

Paycheck Protection Program

Date Approved:
2020-04-09
Loan Status:
Paid in Full
SBA Guaranty Percentage:
100
Initial Approval Amount:
38000
Current Approval Amount:
38000
Race:
White
Ethnicity:
Not Hispanic or Latino
Gender:
Female Owned
Veteran:
Non-Veteran
Forgiveness Amount:
38232.22

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Date of last update: 29 May 2025

Sources: Idaho Secretary of State